About the Recipe
This creamy, dairy-free queso is the perfect guilt-free indulgence for any snack or gathering. Made with soaked cashews and nutritional yeast, it delivers all the rich, savory flavor you crave—without a drop of cheese. Achieve the perfect cheese-less texture using Uncracked's Sea Moss Gel! Whip it up in minutes, then drizzle over nachos, serve with crunchy chips, or add a dollop to your favorite plant-based dishes for a tasty, nutritious upgrade.
Ingredients
1 cup raw cashews
1 cup hot water
2 tbsp sea moss gel
2-4 tbsp nutritional yeast
1 tsp salt
other seasonings: paprika, garlic powder, cumin
Preparation
Soak the cashews in warm water for 10-20 minutes
Add the soaked cashews and water into the blender
Blend on high until creamy
Add nutritional yeast and any other seasonings until desired taste!